2015 Six Acres Wines Black Label Pinot Noir


2015 Six Acres Wines Black Label Pinot Noir


Silver Medal, Yarra Valley Wine Show 2016 & 2017

Add To Cart

Grapes sourced from Six Acres Vineyard, Silvan; Rising Vineyard, St. Andrews and Syme Vineyard, Gruyere.
Made utilising various processing and fermenting techniques across multiple ferments to build complexity.
Ferments ranged from 100% destemmed to 100% whole bunch. Final whole bunch in blend is 45%.
Utilised a mixture of wild and cultured yeasts and natural MLF.
Individual ferments basket pressed to tank once dry, full solids to barrel.
100% old French oak.
Gravity flow winemaking used where possible.
One racking out of barrels for blending, one racking prior to bottling, minimal SO2.
Unfined, unfiltered and bottled by gravity.